Mulberry Leaf
Mulberry leaf is considered the king of plants, known as “ginseng for warming, mulberry leaf for cooling.” Revered by the ancients as the “divine leaf,” it offers a wide range of health benefits. Mulberry leaf helps regulate the “three highs” (high blood sugar, high blood pressure, and high cholesterol), stabilizes blood sugar, supports skin health by reducing ulcers and freckles, acts as a powerful antioxidant, brightens skin, and slows starch absorption for better metabolic balance. Regular consumption is linked to improved overall wellness.

• Reduces the Three Highs - Rich in alkaloids, amino acids, and polysaccharides, mulberry leaf regulates blood sugar, blood pressure, and cholesterol, making it an excellent health tea.
• Prevents Colds - Enters the lung and liver meridians to dispel wind-heat and ease fever, headache, and sore throat.
• Antioxidant & Beauty Benefits - Promotes skin renewal, reduces pigmentation, prevents freckles, and delays aging.